Home Restaurant

Reviews

• Andrew W.

  star star star star star_border 22 October 2026

  Home Restaurant - the name says it all, it is the type of food you will get from your Mom or Grandma!
  
  After diving in from Vancouver, we decided to get a simple meal before going back to the hotel.
  
  Ordered their Home Style Clam Chowder &  two dinner entrees and both were done very well:
  
  Hunter Chicken : Breast of Chicken Pan Fried and topped with Mushrooms and Gravy, the chicken was tender and still juicy inside without being dried out.  The mushroom slices mixed with the gravy made the chicken even more tasty!
  
  A fan of Beef or Calf's Liver, this is a dish I would automatically order if its on the menu.  I am glad I did, the portion is HUGE, it came with 2 very big slices of liver, bacon and fried onion!  The liver was drenched in flour before pan fried, it has a very rich flavour only fans of this dish would appreciate, both slices of liver were very tender without being over cooked and become rubbery.  The gravy and the bacon is what makes this dish, and they both delivered. Love the crispy bacon!
  
  This is a no-nonsense kind of restaurant, all the servers are friendly and fast, this would be a good stop over for anyone who wants to have a family style meal while travelling on the highway!

• Walking W.

  star star star star star_border 19 October 2026

  We stayed at the Ramada next door, and ate 2x @ Home.  Once in the evening where I had lasagna, and my friend had a salad.  Then the next morning, when we both had their breakfast.  Both meals were very decent, and they had fair prices.  Also it's good to eat at a local BC chain.  
  The waitresses on the evening shift were hot!

• Preeti S.

  star star star star star 17 October 2026

  While leaving from Kelowna vacay We missed to take left lane turn to go to Mac Donald's and pick up our tea and breakfast and were too lazy to take a u turn and just wanted to keep going to get Home.
  Both of us - me and my hubby just couldn't think of any place to stop before hope. I drive was going just fine till our stomach and soul needed food. Handy yelp gave me couple of options just included usual macdonals and we choose 'Home'. So glad we did, our breakfast was outstandingly amazing and needless to mention delicious.
  We ordered eggs over easy no meat and he had hamburger which came with clam chowder for me.
  First time in a long time I had clam chowder without pork which reminds of England and true authentic one where they dnt use pork in it.
  My cube potatoes was perfectly cooked too.
  The service was impeccable too, we loved their energy and zeal.
  We will definitely return on our next road trip.

• Anneka E.

  star star star star_border star_border 15 October 2026

  Nice stop in town if you're on the road and don't want fast food. I've been to this restaurant on the way back to Vancouver twice , once for dinner and once for breakfast. For dinner I had the mushroom Swiss burger and for breakfast the egg blackstone. Both dishes were good but nothing outstanding. Nice run of the mill comfort food.

• Jennifer P.

  star star star star star 13 October 2026

  If you've ever road tripped through southern British Columbia and not stopped in at a Home Restaurant then you're not doing it right! Large portions and overall great food. Over the years I've had the spaghetti, sandwiches, liver and onions, eggs, you name it.
  
  This trip I had the Schnitzel Champignon with mashed potatoes... win! Speaking of liver and onions though, they're one of the only places outside of a handful of pubs around that consistently have this on the menu at all locations. Liver and onions fans will understand this, it's seriously so hard to come by!
  
  They're also known for their pies. They're big slices, they have six kinds, always great. I've stopped in at the Merritt Home Restaurant and only ordered pie. Sometimes it's just enough to get me on to my next destination.
  
  Ultimately, stop in, you won't regret it!